Dr. Charlie Bamforth is teaming up with Chef Tony Gruska and Sudwerk Brewing Co. for their 3rd annual beer dinner at Monticello on Sunday, January 25th. 

Bamforth is a Distinguished Professor at UC Davis and one of the worlds most prominent beer people. He has spoken with humor and passion about ales and lagers extensively on television, radio and prominent venues globally. At UC Davis he teaches the most popular class on campus. Author of numerous books, papers and articles on beer, he has actually published even more on soccer! 

Bob and Donna Wren will also provide live music throughout the evening. The program and 5 course meal starts at 5:30pm. Cost is seventy dollars per person. Reservations and a $25 non-refundable deposit are required. For additional information contact Rhonda Gruska at (530) 792-8066 or info@monticellocuisine.com